Recipes
A brekkie that doesn’t require any sweetener, oil or COOKING! Vegan, refined sugar-free, oil-free and gluten-free option.
Follow this step-by-step recipe to make a creamy, spiced, homemade eggnog recipe can be made in just minutes in your blender, no whisking or hand mixer required.
A more-ish dip that combines the creaminess of peanuts with fresh herbs. And being dairy and gluten-free, it’s a crowd pleaser everyone can enjoy.
The secret to these vegan fudgy brownies is sweet potato, but don’t let that fool you – they’re definitely decadent!
Blended in a single minute, this creamy pesto recipe yields enough sauce to coat a pound of pasta for an easy dinner fresh from the herb garden.
A delicate balance of earthy ingredients creates a mouth watering smoothie full of fibre and healthy fats to help you get a heart-healthy start to 2023.
These cherry energy balls are a delicious and nutritious snack that provide a boost of energy and satisfy your sweet tooth.
Only four simple ingredients are needed for this quick-chilled dessert, which is especially refreshing on a warm summer day. Feel free to switch up the berries to whatever is in season at the time.
Add a little more sophistication to your champagne flute with the combination of lychees, fresh raspberries, and St. Germain.
Substitute any other essential oil you would like to this salt scrub to suit your mood. We recommend using a separate Vitamix® container for making cosmetics, to avoid the risk of contamination of food products.
The Aer Disc Container makes a perfect whole food juice - whether you prefer to keep or strain the pulp, this orange juice pairs perfectly with Lillet and Aperol for a nice refreshing summer cocktail.