Chickpea Blondie

Easy to make in your Vitamix but difficult to resist! These are perfect for when you're looking for a guilt-free crowd-pleaser.

Ingredients

• 60ml almond milk
• 200g canned chickpeas, drained
• 60g coconut sugar
• 1 tbspn of almond butter
• 1 tbspn of coconut flour
• 1/4 tsp of vanilla powder
• 1/2 tsp of baking powder
• White chocolate chips for topping (optional)

Directions

1. Pour the almond milk into the Vitamix container then add the canned chickpeas and sugar
2. Start on speed 1 and slowly increase to 10. Blend for about 40 seconds until the ingredients are combined into a thick mixture. Use the tamper to push ingredients through the blades if you need
3. Pour the mixture into a bowl and add the almond butter, coconut flour, vanilla powder and baking powder and fold it all together with a spatula
4. Spoon the blend into a muffin tray and sprinkle the white chocolate on top
5. Bake in the oven at 200°C for 15-20 minutes