Sauces ·
Cheesy Peanut Sauce
This cheesy peanut sauce is made from white beans and flavoured with peanuts and nutritional yeast to make this taste like cheese! This sauce is amazing to pair with stir-fries and pastas. Created by @veganmelon
Makes | 4 Servings |
Total Time | 10 Minutes |
Difficulty | Easy |
Container | 2.0-litre Low-Profile Container |
Ingredients
- 190 ml water
- 1 Tablespoon rice vinegar
- 2 Tablespoons sriracha
- 60 g peanut butter
- 375 g white beans, cooked
- 3 Tablespoons nutritional yeast
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp ground black pepper
- ¾ tsp salt
Directions
- In your Vitamix Blender, add your liquids first: water, rice vinegar, sriracha, and peanut butter.
- Pour in the rest of the ingredients and secure the lid plug. Select variable 1 and slowly increase to variable 10, blend on high for 50 seconds until smooth.
- Taste and adjust seasonings if needed and add more water to thin out the sauce if it’s too thick.
- Serve warm with stir-fries, pasta, or whatever your heart desires.
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