Apple and Pumpkin Baby Food
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This Homemade Apple & Pumpkin Baby Food Puree is an easy and healthy recipe to feed your baby! Only 3 ingredients (pumpkin, apples and water) means that it's naturally gluten-free, dairy-free, and vegan with no preservatives, food colouring or additives!
Makes | 20 servings |
Total Time | 26 Minutes |
Difficulty | Easy |
Container | Low-Profile 2.0-litre Container |
Ingredients
- 1 small (250g) pumpkin, roasted, scooped about 1½ cup
- 3 medium apples, peeled, cored
Directions
- Place apples, pumpkin into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 1 minute. If necessary, add up to an ½ cup cooled boiled water and continue blending until mixture reaches desired consistency (younger babies (4-7 months) need thinner purees, while older babies (8+ months) can handle a little bit of texture)!
- Freeze in 1-2 tbsp portions using an ice cube tray or silicone mould. Once frozen, remove cubes from tray/mould and transfer to an airtight container and store in the freezer.
- Place desired number of cubes in a microwave safe container and warm for 30 seconds per cube. Check to ensure they are not too warm before feeding to your baby!
Chef's Note
- Consult your pediatrician with any questions regarding the safe introduction of new foods to your child.
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