Almond Flour
Looking for a low carb and gluten-free alternative to all-purpose flour? Try this Paleo-friendly flour at home with just one ingredient: whole almonds. Also try our Almond Flour Pancakes as a delicious grain-free way to start your morning.
Makes | 572 g (8 Servings) |
Total Time | 5 Minutes |
Difficulty | Easy |
Container | Low-Profile 2.0-litre Container |
Ingredients
- 285 g (2 cups) raw almonds, or blanched sliced almonds, no skin
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 5-7 seconds, then quickly stop the machine.
- Remove the lid and scrape the sides of the container with a spatula. Repeat the same process until desired consistency is achieved.
How can the recipes be adapted for the 1.4 litre container?
I want recipe using almond flour
I want recipe using almond flour
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