Strawberry Gin Kombucha Cocktail

Fresh strawberries and St-Germain fill this flavourful cocktail with fruity and floral notes, creating the perfect summer cocktail.

Ingredients

• 280 g fresh strawberries, stemmed
• 150 ml gin
• 30 ml St-Germain
• 15 ml honey
• 300 ml kombucha
• Ice cubes, for serving
• 375 ml flavoured sparkling water, divided use

Directions

1. Place all ingredients except water and ice into the Vitamix container in the order listed and secure the lid.
2. Start the machine on its lowest speed, then quickly increase to its highest speed. Blend for 40 seconds.
3. Fill 6 serving glasses just under halfway with ice. Pour 125ml of the strawberry puree over each. Top each glass with 60ml of flavoured sparkling water and serve immediately.