Carrot Orange Ice with Ginger and Olive Oil

Orange and ginger turn fresh carrot into the perfect spring-time treat.

Ingredients

• 1 Tablespoon olive oil, optional
• 1 Large orange, peeled, halved
• Zest of ½ Orange
• 120 g (1 medium) carrot, halved
• 30g (1 ½ Tablespoons) fresh ginger 
• 40 g white sugar
• 400 g (3 cups) ice cubes

Directions

1. Place olive oil, orange, zest, carrot, ginger and sugar into the Vitamix container in the order listed and secure lid.
2. Turn the dial to 1 and slowly increase speed to 10.
3. Blend for 1 minute.
4. Add ice to the container. Turn dial to 1 and slowly increase speed to 10. Blend for 30 seconds, using tamper to press ingredients into the blades.